Learn how to make Perugu pachadi – It is an easy to make and amazing South Indian side dish. It is a healthy recipe made of curd tempered with few spices. Serve it with Steamed white rice.
Learn to make Thotakura fry – Also called as Amaranth in english, Chawli in hindi, Mulai Keerai in tamil. Amaranth leaves are a good source of Vitamin A, Vitamin C, folate. Rich in fiber, protein, antioxidants, calcium and iron.
Poha recipe is an easy and delicious breakfast made with flattened rice (poha), onions, tomatoes, chilis and mild spices. Some recipes use potatoes and other vegetables. Poha is popular in Central and Western Indian especially Maharashtra.