Chutneys - Foodie Platter

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Beerakaya Pachadi (Turai /Ridge gourd chutney)

Learn to make Andhra style Beerakaya Pachadi (Turai /Ridge gourd Chutney) – Beerakaya Pachadi is an easy and delicious Andhra homestyle chutney. It is called Turai in Hindi or Ridge gourd in english. Beerakaya/ Ridge gourd is rich in vitamin A,C, calcium and iron. It is also high in high in fiber content, so helps maintain a healthy digestive system.

Chutneys Recipes Side dish

Perugu Pachadi /Mor Kolambu Recipe

Learn how to make Perugu pachadi – It is an easy to make and amazing South Indian side dish. It is a healthy recipe made of curd tempered with few spices. Serve it with Steamed white rice.

Chutneys Recipes

Ugadi Pachadi Recipe – Foodie platter

Ugadi is celebrated as new year in the states of Karnataka, Andhra Pradesh and Telangana. Learn how to make Ugadi pachadi in a simple and traditional way.
Ugadi pachadi is a festive food drink containing 6 ingredients having the 6 tastes that correspond with the 6 emotions of life.

Chutneys

Peanut Red chili Chutney Recipe/ Palli chutney

Peanut Red Chili Chutney Recipe is a specialty of Andhra Cuisine – Learn how to make Peanut Chutney/ Palli Chutney. This is a perfect side dish to serve with South Indian breakfast items Idly, Dosa, Vada, Uthappam.