Learn how to make Karivepaku karampodi recipe or curry leaves powder. It can be served with idly, dosa, steamed rice and ghee, curd rice, lemon rice.





Tamarind rice recipe – Learn how to make tamarind rice recipe. Tamarind rice is popularly known as Pulihora, Puliyodhara which is a common preparation of rice in South Indian cuisine. Puli means sour/ tangy taste, thus Pulihora means sour rice. In this recipe sour taste comes from tamarind. It is also be made with lemons, grated raw mango.

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