Lemon Rice also referred to as Chitranna or Nimmakaya Pulihora in a few South Indian languages. Lemon rice is a great recipe to utilize the leftover rice. It is very easy to make under 10 minutes. Serve it for a quick breakfast, dinner or pack it for lunch boxes.
Learn to make Idli Recipe – Idli is one of the most popular South Indian breakfast dishes. It is naturally vegetarian, vegan, gluten-free and makes for one of the healthiest breakfast options.
Learn to make Sooji Upma recipe- Upma is a very popular breakfast in South India and Maharashtra. It is a thick, porridge-like breakfast dish that is made from semolina, vermicelli or pearl sago.
Poha recipe is an easy and delicious breakfast made with flattened rice (poha), onions, tomatoes, chilis and mild spices. Some recipes use potatoes and other vegetables. Poha is popular in Central and Western Indian especially Maharashtra.
